Cool Café

Andrea and Denise's commitment to the environment is evident, which is why they do not use plastics in their kitchen and as far as possible, they opt for natural products.

The options at Cool Café are wide and varied. They serve artisan pastries, all kinds of toast (they make the bread themselves), bowls of açaí, coconut, dragon fruit, yogurt with muesli.

In addition, they have natural juices, teas and coffees with the milk that suits you best: oatmeal, soya, coconut, spelled, lactose-free.

Healthy cooking is part of their philosophy and that is why their homemade food is as natural as possible.