Pepita

Pepita offers an innovative concept of "culinary tapas" to share dishes prepared by British star chef Dave Bone, prepared with organic, local and seasonal products.

Instead of the usual patatas bravas or meatballs in sauce, expect a variety of more unusual creations, such as sliced ​​zucchini and grilled calamari in seafood sauce.

With a strong focus on sustainable gastronomy, Pepita has also begun to introduce avant-garde "zero waste" dishes.

Go and relax on thier small terrace or enter the informal dining room surrounded by art.